<p class="MsoNormal"><span lang="EN-IN" style="font-size:12.0pt;line-height:107%;
font-family:&quot;Calibri&quot;,sans-serif"><span style="color: rgb(0, 0, 0);">Bilona ghee is made by churning curd
(yoghurt) to produce butter, which is then used to create ghee. The beneficial
bacteria and nutrients inherent in curd are preserved by this method.</span><b><o:p></o:p></b></span></p>